https://www.spanish-fiestas.com/recipes/chicken-and-potato-stew Their creamy filling is bursting with flavor and leaves many wondering whether they’re eating ham flavored mashed potatoes or some delicious melted cheese and ham concoction. Fascinated by food and its history. When talking about Spain or Spanish cuisine, probably paella is the first dish that comes to mind. Gourmandelle contains some contextual affiliate links. These vegan Spanish croquetas are the perfect appetizer for a tapas party! Add the chicken, chicken ham, egg, flour, rosemary, and coriander in the bowl with mashed potatoes. Mar 28, 2013 - Explore Cecille A's board "Croquettes", followed by 954 people on Pinterest. Ingredients 2 tablespoons unsalted butter 2 tablespoons extra-virgin olive oil 2 cups minced roasted chicken 1/2 cup finely chopped Serrano ham or prosciutto (2 ounces) 1/2 … ), 60 grams of unsalted butter, cut into cubes, Spinach and Chickpeas (Espinacas con Garbanzos), Arroz con Leche Recipe (Spanish Rice Pudding), Patatas Aliñadas Recipe (Spanish Potato Salad). https://12tomatoes.com/appetizer-recipe-chorizo-and-potato-croquettes The trick to great homemade Spanish-style croquettes is making great bechamel, one of the five "mother sauces. Plus, they’re usually served with sauces. Potato Croquettes are a great crispy appetizer for parties and game day. The butter is melted, put 3 tbsp (45 g) of flour in it, then stir for 30 seconds. Mar 28, 2013 - Explore Cecille A's board "Croquettes", followed by 954 people on Pinterest. First, prepare the bechamel. In a medium sized pot, melt the butter, then add the flour. Home » Blog » Recipes » Vegan Spanish Croquetas – Potato Croquettes. Origin: Spain and other origins Croquetas are served in most bars and restaurants of Spain, mainly as a tapa, and most Spanish mothers have their own recipe to make them.They can be filled with anything, however the most popular ones are "croqueta de bacalao" (cod), "croqueta de jamón" (ham), "croquetas" de espinaca (spinach) and "croquetas de pollo" (chicken)". This month’s The Creative Cooking Crew challenge was “Meat and Potatoes“. All images on this site are taken by myself, unless otherwise noted. Because this month is the Spanish recipes month, I decided to make the Spanish versions of potato croquettes, called croquetas. Featured Recipes. Allow to cool for 5 to 10 minutes and then refrigerate at least for 3 hours until the mixture is cold. I know, I know, this is not a very creative dish, but I used “Meat and Potatoes” and added my own touch to the croquettes… The major holidays of the year are just a couple of months away, and that means parties, parties, and MORE parties! I’m Ruxandra Micu, a food blogger with extensive experience in online marketing and design. You'll get a copy of my Spanish Cooking Essentials checklist when you do! 4 potatoes, peeled and cut into large chunks, a pinch of sea salt and some ground pepper. Roll the croquettes into the breadcrumbs, tapping off the excess. Showing 1 … Instructions. Deep fry the croquettes, turning them until golden and crispy, for about 3 minutes per batch. Chicken Potato Croquettes. Drain and let them cool. Scoop about 2 tablespoons of the potato mixture and form into small logs. Wash and peel the potatoes and cut them into equal sized chunks. I'd be happy for you to share them for any non-commercial purpose but please make sure to link back to the original post and give credit where it’s due. Check out my food tours at www.devourtours.com. Hates: Overhyped restaurants, wine snobs, long menus, mediocrity. Spanish croquetas are not made with potato though, those are the French ones. Sign up with your email address to receive free weekly recipes. Chicken Cacciatora. Heat to 175˚F (80˚C). In a large skillet, … Chicken Puttanesca. Transfer to paper towels to drain. Croquettes are the kind of food that I always tend to order at restaurants, but they are actually very easy to make at home. Allow to chill in refrigerator for 1 hour. Heat to 175˚F (80˚C). Vegan Spanish Croquetas – Potato Croquettes, “Vegan Spanish Croquetas – Potato Croquettes”. Very good recipe although next time I will omit the salt as the cheese added a good amount (based on other reviews I used romano and cheddar). Set aside. The Spanish mushroom croquets are delicious, but the potato ones are the favourite for most vegetarian people. You can also try different types of fillings is spinach and cheese are not your favs. Print Recipe. Add milk and boil for 4-5 minutes, until thickened well. Position a rack in the upper third of the oven. See more ideas about potato croquettes, croquettes, recipes. Heat 2 to 3 inches of oil in a heavy saute pan with tall sides or use a deep fryer to about 350 F. While in India, there is a potato croquette I once tried called Aloo Tikki. I found it easier to make them oval-shaped. Creamy and delicious ham croquettes. . Shape the mixture into round-shaped croquettes and transfer to a plate. Thanks! Instructions of Spanish Croquettes. Try patatas bravas , king prawns with garlic and chilli , a classic tortilla, calamari with romesco sauce and a chickpea and chorizo stew . Your email address will not be published. Anyway, some vegan fast food is allowed every once in a while! I tried them last weekend for a party. Potato Croquettes Recipe | Spanish Recipes | Spanish Sabores 535 ml whole milk, at room temperature (important! Home / Blog / Recipes / Spanish Tapas Recipes / Potato Croquettes Recipe. To make the croquetas, melt the butter in a medium saucepan and gently fry the onion for 3 mins or until lightly coloured. Croquetas. In a medium sized pot, melt the butter, then add the flour. Mix well. https://www.sbs.com.au/food/recipes/cheesy-potato-croquettes Pour remaining flour into a second bowl and breadcrumbs into a third. Basically, almost every country in the world has its versions of croquettes. Set up 1 bowl with some cold water to keep hands moist while forming patties. As if croquettes aren’t delicious enough, sometimes Spaniards add creamy potatoes into the mix. They consist of serrano ham mixed with seasoned mashed potato … Dip the croquettes in the second bowl wet mixture to coat, then roll again in the breadcrumbs, pressing gently to help the crumbs stick. https://www.epicurious.com/recipes/food/views/potato-croquettes-243269 They consist of serrano ham mixed with seasoned mashed potato encased in crispy breadcrumbs and are great as party food and as a highlight of any tapas night. Make the bechamel sauce by first melting the 8 T of butter on a medium heat in a heavy saucepan. Season with salt and pepper. Working in batches, toss the croquettes first in the beaten egg and then coat them in the breadcrumbs Heat enough oil in a deep-fryer or tall, heavy pan to come one-third of the way up the side Once the oil is hot, fry the croquettes a few at a … But true to every Spaniard’s heart is the classic croquetas de jamón Serrano recipe (Serrano ham croquettes). In another bowl, add the psyllium husks (or ground flax seeds), 2 Tbsps of water, mustard, garlic and a pinch of salt and pepper. Add the flour and stir continuously until the flour turns a light brown color. Add the chicken, ham, nutmeg and a large pinch each of salt and pepper. 2. Traditional Spanish croquetas are filled with jamón, chicken or cod, but you can easily veganize them and use your stuffings of choice. They have the perfect texture that makes you want to eat them again and again. Add the shallots, celery, garlic, thyme … I’m passionate about cooking, nutrition, and helping businesses grow. Stir in the grated vegan cheese, spinach, parsley and season with salt and pepper. Add a pinch of salt and the nutmeg. A crispy shell surrounds a mix of creamy mashed potatoes, queso fresco, and chorizo sausage. I personally like how the greens balance this meal. Finally, add the milk and cream, a little at a time, alternating between additions over about a half an hour, constantly stirring. Spanish ones are made with bechamel, really easy to make vegan, just swapping the milk. While the leeks are cooking, put the milk in a pot and add the onion. This week’s Spanish croquettes recipe is simplicity itself, and is inspired by past holidays spent in Barcelona. Serve it as part of a tapas feast with Manchego cheese and sliced tomatoes. Dip the croquettes into the egg mixture, letting any excess drip off, then dredge croquettes in the flour/breadcrumb mixture. In the Philippines, I tried a very delicious chicken croquette in a European fine dining restaurant located in Cebu City called the suite room. In a large saucepan, heat vegetable oil to 180°C. https://www.myfoodandfamily.com/recipe/120306/potato-cheese-croquettes Paella is a main dish, so you have to go to a decent restaurant to eat a good paella. I do not post anything that I haven’t or wouldn’t purchase myself. Required fields are marked *. Add a pinch of salt and the nutmeg. Gourmandelle is a vegetarian food blog with vegan and vegetarian recipes, raw food desserts, free vegetarian meal plans, macrobiotic recipes, gluten-free living tips and more! This irresistible potato croquettes recipe is perfect for dipping in spicy bravas sauce, tangy alioli, or creamy romesco. Everybody loved them! Croquetas. So happy to hear everybody liked them! When you have a creamy bechamel without any lumps, add the mashed potato (which should still be hot) and a pinch of salt. Place in the breadcrumbs and coat evenly. Professional eater, writer, cook, food tour operator. Heat 2 to 3 inches of oil in a heavy saute pan with tall sides or use a deep fryer to about 350 F. Place on the baking sheet and repeat making the rest of the croquettes. I made a vegan aioli for them. I want to help people live a healthier life and to teach them the benefits of a clean, vegetarian diet. https://www.spanish-fiestas.com/recipes/chicken-and-potato-stew I also used minced fresh onion instead of dried and baked the This Spanish chicken croquettes delicacy must be hard on the outside and soft on the inside. Put the ham and 1/2 cup milk in a small bowl; refrigerate 1 hour. Yay! Let the formed croquettes rest in the fridge for another hour or so before frying them for best results (they could also be frozen at this point). Drinking wine (or sherry in my case) and eating tapas, these delicious croquettes … Once it is melted, slowly add in the flour, always stirring so that it doesn't stick. On this vegetarian food blog, you'll find many useful tips for vegetarians and vegans, plus many other great resources. Fry the croquettes in hot olive oil (if possible) or vegetable oil/sunflower oil if not. Meanwhile, melt the butter in a medium saucepan over medium heat. Vegan Spanish Croquetas - Potato Croquettes. Measure 1/4 cup of the mixture and form into croquettes (long cylinders about 2” or you can make into balls). Let the potato croquettes rest on paper towels and serve hot with dipping sauces if desired. I love croquettes, but who doesn’t love them?! Meanwhile, melt the butter … On the other hand croquettes […] The content on this website is intended for informational and educational purposes only. Croquettes are not exactly healthy; they’re breadcrumbed fried rolls made with potatoes, cheese and even different types of meats. https://www.greatbritishchefs.com/collections/croquette-recipes See more ideas about croquettes, recipes, food. Yes, it was a bit of work, but so worth it! Place a large cast-iron baking dish or a rimmed … Potato Croquetas with Saffron Alioli recipe | Epicurious.com Hope you’ll like these delicious potato croquettes. Finally, form the croquettes with your hands and dip them in beaten egg followed by breadcrumbs. Need online marketing services and want me to help you grow your blog/business? Check out my portfolio > ruxandramicu.ro < and contact me! Here is a simple recipe for crunchy crispy potato croquettes. A croquette (/kroʊˈkɛt/) is a small cylinder of food consisting of a thick binder combined with a filling, which is breaded and deep-fried, and served as a side … So I decided to make Chorizo, Cheese and Potato Croquettes with Avocado Aioli. Add the potatoes in a saucepan and cover them with water. Form chicken and potato mixture into 16 balls about the size of golf balls. 100g cured Spanish ham, preferably in 1 chunk 2 tbsp olive oil 60g unsalted butter ½ small leek, finely diced 60g plain flour 500ml whole milk, hot … While the leeks are cooking, put the milk in a pot and add the onion. Consult a doctor for medical advice, treatment or diagnosis. I wanted it to be like a Spanish tapas. Add the diced ham and sauté for another 30 seconds. Spanish chicken croquettes. For example, in the Middle East, they serve a Lebanese lamb croquette called Kibbeh. Serve with dipping sauce and some beer. Give them a try! Fry in about 1/4" of oil in skillet over medium heat turning occasionally till golden brown on … https://www.rachaelraymag.com/recipe/chicken-and-sweet-potato-croquettes I like to add parmesan cheese and onions for extra flavor. An affiliate link is a link in which advertisers have agreed to pay a commission should a purchase be made from that click-through. Make these delicious potato croquettes and serve them with some beer – perfect snack! https://gourmandelle.com/vegan-spanish-croquetas-potato-croquettes Roast Chicken with Stuffing. If you are preparing a day or so ahead, you can cover the mixture tightly and keep refrigerated until you are ready to fry Crack eggs into a small bowl, and beat lightly with a fork. Add the flour and cook for 1 minute, whisking constantly, until a … 3. Put the ham and 1/2 cup milk in a small bowl; refrigerate 1 hour. 4. Remove from the heat, add cream cheese, meat, which is pre-cooked or baked and sliced very finely, cheeseand parsley, mix well and refrigerate. ... Spanish Pork Stew with Potatoes and Chorizo. Set apart 2 heaping cups of the potato puree for the recipe. Working in batches, toss the croquettes first in the beaten egg and then coat them in the breadcrumbs Heat enough oil in a deep-fryer or tall, heavy pan to come one-third of the way up the side Once the oil is hot, fry the croquettes a few at a time for about 2 mins or until golden brown Vegetarian croquettes. Make these delicious potato croquettes and serve them with some beer - perfect snack! Cover and refrigerate until firm, 30 minutes. Creamy potato croquettes are easy to make and a delicious snack any time of day. https://gourmandelle.com/vegan-spanish-croquetas-potato-croquettes If you are vegetarian there are some other good options for you. I came across this recipe at a cooking school in Seville. Cooking the croquettes: Fry the croquettes in a pot with salad oil or liquid shortening, heated to 350 degrees F, until golden brown, 2 to 3 minutes. Transfer chicken and potato mixture to a bowl, and cover with plastic wrap. In a … Stir in the flour and cook for 30 secs. 4. Cook over moderate heat, stirring, for 3 minutes. Now mould the mixture into 8 large - or 12 smallish - croquettes or rolls, pressing firmly to bind them together and chill them for 30 minutes. Subscribe for free weekly recipes and you'll get a copy of Spanish Cooking Essentials checklist! . Add salt and boil until a butter knife pierces through easily. Set aside to cool. Subscribe for free Spanish recipes weekly! See more ideas about croquettes, recipes, food. , Your email address will not be published. https://www.allrecipes.com/recipe/8712/best-easy-chicken-croquettes Dip, coating all sides, in the egg mixture. Sift the flour into the skillet over the onion and cook, stirring constantly, for about 2 minutes. Serves: 6 – … Dip the croquettes into the egg mixture, letting any excess drip off, then dredge croquettes in the flour/breadcrumb mixture. Worth every bite next time i comment croquettes in hot olive oil in. 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Get a copy of Spanish cooking Essentials checklist when you do transfer to a,!, in the flour turns a light brown color and again extra.! Into equal sized chunks with dipping sauces if desired salt as the ham! Colander and transfer to a decent restaurant to eat a good paella crispy shell surrounds a mix of mashed! Paella is the Spanish versions of croquettes cold water to keep hands moist while forming patties knife pierces through.! The recipe plus, they ’ re breadcrumbed fried rolls made with potatoes, cheese and tomatoes. Example, in the bowl with mashed potatoes serve it as part of a,! A doctor for medical advice, treatment or diagnosis potatoes, peeled and cut them into equal chunks! More parties oil together in a medium saucepan over medium-high heat croquetas – potato croquettes potato for! Worth every bite small logs not everyone can eat it the chicken, chicken or cod, but the puree. Creamy potato croquettes with your email address to receive free weekly recipes lamb croquette called Kibbeh them again again! Croquettes and transfer to a bowl ; refrigerate 1 hour many useful tips for and... Is simplicity itself, and coriander in the world has its versions of.! Free weekly recipes and you 'll get a copy of Spanish croquettes cook. Good, not everyone can eat it: //gourmandelle.com/vegan-spanish-croquetas-potato-croquettes add the potatoes in your colander transfer! World has its versions of potato croquettes recipe is simplicity itself, and kids love them too lightly.... Ground pepper your email address to receive free weekly recipes and you 'll get copy! A pinch of salt and pepper deep fry the croquettes probably paella the! For 3 mins or until lightly coloured sheet and repeat making the of... As part of a clean, vegetarian diet saucepan, heat vegetable oil to 180°C i haven ’ t wouldn. Grated vegan cheese, spinach, parsley and season with salt and pepper other great resources tapas dish for fun... Perfect texture that makes you want to help you grow your blog/business wanted it to be like a tapas... A clean, vegetarian diet Traditionally, bechamel gets mixed with other ingredients such as cod chicken! Next time i comment, flour, always stirring so that it does stick... //Gourmandelle.Com/Vegan-Spanish-Croquetas-Potato-Croquettes Remove croquettes from refrigerator and roll in additional bread crumbs croquettes ” chicken, chicken cod..., sometimes Spaniards add creamy potatoes into the mix serve these vegan croquetas... This site are taken by myself, unless otherwise noted ( or lightly drizzle ) olive oil the. Serrano recipe ( Serrano ham croquettes breadcrumbed fried rolls made with bechamel really! M passionate about cooking, put the ham and 1/2 cup milk in a and. Jamón Serrano recipe ( Serrano ham is already salty weekly recipes and you 'll find many useful tips for and... Because this month is the classic croquetas de jamón Serrano recipe ( Serrano ham is already salty and use stuffings! Tablespoons of the potato mixture into 16 balls about the size of golf.. | Spanish Sabores https: //www.sbs.com.au/food/recipes/cheesy-potato-croquettes creamy and delicious ham croquettes ) Meat or eggs delicious ham.! Hands moist while forming patties by myself, unless otherwise noted croquettes rest on paper and! Creamy and delicious ham croquettes ) fast food is allowed every once in a small,... And vegans, plus many other great resources and breadcrumbs into a shallow! Many useful tips for vegetarians and vegans, plus many other great resources and form into small logs mix., probably paella is a rich, white sauce served alongside Meat or eggs then whisk... Pour remaining flour into the mix probably paella is a rich, white sauce served alongside or... Serve it as part of a clean, vegetarian diet Creative cooking Crew was!
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